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| ID:
6430.0,
PIK / PIK Publications , full text not public
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| Acharya, T.; Fanzo, J.; Gustafson, D.; Ingram, J.; Schneeman, B.; Allen, L.; Boote, K.; Drewnowski, A.; Ewert, F.; Hall, S.; Hendley, P.; Howden, M.; Janssen, S.; Jones, J.; Latulippe, M.; Lotze-Campen, H.; McDermott, J.; Meijl, H. van; Nelson, G.; Newsome, R.; Roulin, A.; Scholes, B.; Tanumihardjo, S.; Tavill, G.; Mensbrugghe, D. van der; Wiebe, K. |
| Assessing Sustainable Nutrition Security: The Role of Food Systems |
| Washington : International Life Sciences Institute |
| 2014. 35 p. | | Working Paper |
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http://goo.gl/gEyQ1F
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| Doctype: Report | |
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