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ID: 8242.0, PIK / PIK Publications , full text not public
Springmann, M.; Clark, M.; Mason-D'Croz, D.; Wiebe, K.; Bodirsky, B. L.; Lassaletta, L.; de Vries, W.; Vermeulen, S. J.; Herrero, M.; Carlson, K. M.; Jonell, M.; Troell, M.; DeClerck, F.; Gordon, L. J.; Zurayk, R.; Scarborough, P.; Rayner, M.; Loken, B.; Fanzo, J.; Godfray, H. C. J.; Tilman, D.; Rockström, J.; Willett, W.
Options for keeping the food system within environmental limits
In: Nature, 562 , 7728
2018. 519-525 p.
10.1038/s41586-018-0594-0
Doctype: Article (ISI journal)
Accepted by:  pikadmin (30.10.2018 15:55)
version 2.00b13/16
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